Focaccia pugliese View full size

Focaccia pugliese

Tomatoes and olives cooked sull'impasto determine the unmistakable aroma. Replaces a lunch, a snack delicious.

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€ 7,94

850 gr. circa

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A cult, nothing more to say. Among the most appealing scents on the streets of the capital, focaccia Bari is a unique formula of taste, imitated but inimitable. It lends itself to be enjoyed alone or stuffed with cured meats, mix with sliced mortadella is an icon of baresità. Tomatoes and olives cooked sull'impasto determine the unmistakable aroma. Replaces a lunch, a snack delicious, you name it, the rest is history. Serve hot, otherwise you will enjoy the taste only half right.

  • Height Focaccia pugliese
  • CONSIGLI D'USO Try it with a good full-bodied red or a beer with a cheese or charcuterie. Also good with pickled vegetables or grilled.
  • INGREDIENTI Durum wheat semolina, yeast, olive oil, salt, fresh tomatoes.
  • CONSERVAZIONE The product once opened should be fired for only two minutes at maximum temperature of your oven. ABSOLUTELY Avoid using the microwave, which will impair the flavor and consistency.
  • PESO INDICATIVO MEDIO 850 gr. about
  • CONFEZIONE Fresh from the oven is allowed to cool and then vacuum-packed.
  • DURATA 20 days

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